Application field：
Food processing
Fishery processing
Meat processing
Supermarket and Logistic
Edible ice
Dye chemical industry
Concrete cooling industry
Product feature：
Special water system design to guarantee good ice quality, uniform thickness, transparent, impurity;
The design of ice evaporator is according to pressure vessel stardard. It is strong , safte and reliable;
Adopt high efficiency heat transfer tube to optimize the design of refrigeration system . It is stable operation and low breakdown;
Adopt double circuit ice doffing type, ice doffing fast , system impact small, more efficient and more safe;
The exterior insulation structure of evaporator,anti-corrosion, more energy save and production;
The part contact with ice is stainless steel , safe and sanitary
Full-automatic control , auto ice full stop;
Variety of production specification,variety of tube size to fulfill to different application;
Have CE(PED)ASME ceritificate, high indemnificatory;
Can match stainless steel screw conveying buffer , and automatic storage, packaging production line;
Beautiful shape, overall layout is reasonable, comprehensive details,excellent.

Working condition：
Power supply: full electric system complying with the general international standard
Stardard working condition of ice making: water supply temperature 20℃, ambient temperature 33℃
The applicable working condition: water supply temperature 0~35℃, ambient temperature 5~40℃
Refrigerant: R404A、R507A、R717
Performance Parameter：
Capacity of ice making: 5000kg/d
Condensing temperature: 43℃,evaporating temperature: -15℃; ice temperature: ：-2℃
Diameter of tube ice: ?29mm
Refrigerantion capacity: 29.2kW
Motor: 25 HP
Cold water pump: 0.75kW
Reducer power: 0.55kW
Air fan power: 3.8kW
Running power consumption: 16.8kW
Installation power: 24.85kW
Water consumption: 229.16 l/h
Ice output dimension: 300×215mm
Weight: 3000kg
Overall dimension: L1600*W1520*H2445mm
(due to technical innovation, the parameter above will be some change, please contact our sales department if needful)